Homemade Pico De Gallo over Chicken
Homemade Pico De Gallo over Chicken

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, homemade pico de gallo over chicken. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Homemade Pico De Gallo over Chicken is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Homemade Pico De Gallo over Chicken is something that I’ve loved my entire life.

Lay the chicken in a baking dish. Sprinkle with cumin, garlic, salt & pepper. Cover the chicken with pico de Gallo and top with cheese.

To get started with this recipe, we have to first prepare a few ingredients. You can have homemade pico de gallo over chicken using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Pico De Gallo over Chicken:
  1. Take As needed Chicken Breast
  2. Make ready Season to liking
  3. Make ready Olive Oil
  4. Make ready 2 Roma Tomatoes
  5. Get 1/4 or more Onion
  6. Take 1 or more Jalapeño's
  7. Prepare to taste Cilantro
  8. Get 3 Small Limes

Option : Replace taco seasoning with salt and pepper to taste. Roasting chicken is, by itself, super easy, and so too is making our own salsa. Sure, grabbing tub of salsa at the grocery store is quick and simple, but nothing beats scratch salsas or pico de gallo. We also love pico de gallo on chips or toasty pita bread - just so many uses!

Steps to make Homemade Pico De Gallo over Chicken:
  1. Rinse Chicken, trim off excess fat. Place in skillet with a small amount of Olive Oil. Season to liking. Cook over medium heat, flipping every so often. Cook until juices are clear & it there is no more pink.
  2. Wash up tomatoes, slice into small pieces, add at least 1/4 of a large onion (add more if you'd like) cut up 1 or more jalapeño's (depending on how spicy you like it) making sure you don't add the seeds (unless you like them), use about 3-5 entire pieces of cilantro cut up into small pieces as well. Add the juices from at least 3 small; fresh limes. Mix well. Adjust to your taste preference.
  3. When the Chicken is done place the Pico De Gallo over top. This is a super clean meal that you can enjoy without guilt!

But on grilled chicken, we get the cool crisp veggie flavor, with. This lime garlic chicken recipe is lightly marinated in olive oil, lime juice, and spices and topped with a home-made pico de gallo. I served mine with a side of quinoa, but you could also do couscous or rice. Growing up in Central California, I was fortunate enough to eat authentic Mexican food on a regular basis. This is what Pico de Gallo should taste like.

So that is going to wrap this up for this exceptional food homemade pico de gallo over chicken recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!