Popcorn Chicken
Popcorn Chicken

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, popcorn chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Popcorn chicken is a dish consisting of small, bite-sized pieces of chicken that have been breaded and fried. The idea was originally developed by KFC. Popcorn chicken is a tasty, crispy way to enjoy juicy, white meat chicken.

Popcorn Chicken is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Popcorn Chicken is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have popcorn chicken using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Popcorn Chicken:
  1. Make ready 1 lb boneless, skinless chicken breasts (cubed no larger than a grape)
  2. Get 1 1/4 cup flour
  3. Take 1 tbsp salt
  4. Get 1 tsp black pepper
  5. Make ready 1 tsp garlic powder
  6. Take 1/2 tsp cayenne pepper
  7. Take 1 egg
  8. Prepare 1/2 cup milk
  9. Take 1 oil for frying

Find popcorn chicken stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. The Best Popcorn Chicken Recipes on Yummly Cheesy Chicken & Bacon Pull-aparts, Spicy Glazed Popcorn Chicken, Popcorn Chicken Pasta Salad. Taiwanese popcorn chicken, also referred to as Crispy Chicken or Salt and Pepper Chicken, is a popular snack often found at tapioca/boba tea cafes.

Steps to make Popcorn Chicken:
  1. In large skillet, heat about 1" oil on med-high heat (needs to be around 335°)
  2. In medium bowl, mix flour, salt, garlic and both peppers
  3. In separate medium bowl, add egg & milk. Beat gently
  4. Coat chicken in egg mixture then dredge in flour mixture
  5. Fry in oil for 8-10 minutes (or until golden brown and chicken is cooked thoroughly)
  6. Remove from oil; place on paper towles to drain excess oil

Popcorn chicken is a fun and tasty "pop-able" savory snack for folks of all ages! My recipe is packed with lots of garlicky flavor, crispy coating, and it comes with a creamy and delicious dipping sauce! Homemade Popcorn Chicken couldn't be easier to make! The key is marinating in buttermilk for that crispy, flaky finish. But warning, these are incredibly moreish!!

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