Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, brad's open faced sandwich with sausage corn chowder. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Reviews for: Photos of Corn Chowder with Sausage. See recipes for Smoked sausage n Canadian bacon Breakfast sandwiches too. Brad's open faced sandwich with sausage corn chowder.
Brad's open faced sandwich with sausage corn chowder is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Brad's open faced sandwich with sausage corn chowder is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have brad's open faced sandwich with sausage corn chowder using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Brad's open faced sandwich with sausage corn chowder:
- Take 2 jalapeño cheese bagels
- Make ready Deli honey ham
- Take Deli smoked turkey
- Get Sliced swiss cheese
- Prepare Sliced smoked gouda
- Take Spicy brown mustard
- Get 1 tomato, sliced
- Prepare 1 avacado
- Get For the chowder
- Take 2 cans whole kernel corn
- Prepare 1/2 hilshire farms kielbasa
- Take 2 cups water
- Prepare 1 1/2 cups half and half
- Prepare 1 tsp granulated chicken bouillon
- Take 1/2 tsp garlic powder
- Prepare 1/2 tsp black pepper
- Get to taste Salt
- Take 2 cups shredded cheddar cheese
Open-Faced Roast Beef Sandwiches with Beer Cheese Sauce. Open Face Breakfast Sandwich made with breakfast sausage, fried egg, delicious cheese sauce all on top of moist ciabatta bread. Smoked Sausage and Bacon Blue Cheese Hot Potato SaladHillshire Farm. This easy corn chowder recipe uses frozen whole-kernel corn and gets extra heartiness from low-fat chicken sausage.
Instructions to make Brad's open faced sandwich with sausage corn chowder:
- Start with the chowder. Add corn, water, and bouillon to a pot. Bring to a simmer for 10 minutes.
- Start the sandwiches. Cut bagels in half. Spread with mustard. Pile on ham and turkey. Add 2 slices swiss and 1 slice gouda. Top with tomato slice and avocado.
- Place in a 350 degree oven on a baking sheet. Bake 15 to 20 minutes until cheese is bubbly and a bit browned.
- Turn soup pot to low. Add rest of ingredients. Cook to just before a simmer do not let it turn or cream will separate.
- Serve immediately. Enjoy
Melt butter in a large saucepan over medium heat. Easy Corn and Sausage Chowder - warm, comforting, filling and perfect for a cold day! I wasn't going to post about this Corn and Sausage Chowder, but the way my husband ate this up - I knew I had to share!! My husband isn't the biggest potato fan, so I actually was worried that he wouldn't like. Now ReadingSausage, Corn and Poblano Chowder.
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