Baked Potato & Chicken with Basil, Thyme & Cheese
Baked Potato & Chicken with Basil, Thyme & Cheese

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, baked potato & chicken with basil, thyme & cheese. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

A baked potato, or jacket potato, is a potato that has been baked for eating. When well cooked, a baked potato has a fluffy interior and a crisp skin. It may be served with fillings and condiments such as butter, cheese, sour cream, gravy, baked beans or even ground meat.

Baked Potato & Chicken with Basil, Thyme & Cheese is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Baked Potato & Chicken with Basil, Thyme & Cheese is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked potato & chicken with basil, thyme & cheese using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Baked Potato & Chicken with Basil, Thyme & Cheese:
  1. Take 3 tbsp olive oil, extra virgin
  2. Take 3 tsp ground black pepper
  3. Take 3 tsp cayenne pepper
  4. Take 2 tsp ground ginger
  5. Take 1 salt
  6. Get 2 tbsp worcestershire sauce
  7. Get 2 tbsp HP sauce
  8. Prepare 1 tsp tabasco sauce
  9. Get 2 tsp garlic powder
  10. Make ready 1 kg chicken breasts
  11. Take 1/2 kg potato
  12. Make ready 1 dash basil
  13. Prepare 1 dash thyme
  14. Get 1/4 kg mozzerella cheese
  15. Get 1 bunch spring oinion
  16. Prepare 1 oregano

Which potato should I choose for baked potatoes? Create the Perfect Baked Potato Every Time. Baked Potato: How to Bake a Potato in the Oven. Have you ever wanted to know how to get that perfect steakhouse baked potato?

Steps to make Baked Potato & Chicken with Basil, Thyme & Cheese:
  1. Cube chicken and potato
  2. Mix all items except cheese and spring onion in large bowl as sauce
  3. Add chicken and potato to mix and let it marinate for 15 mins
  4. Pour mixture into baking dish and bake till golden brown (15mins)
  5. Slice spring onion into small pieces and spread on top
  6. Grate mozzerella cheese and spread on top
  7. Continue baking for another 10 mins till cheese melts
  8. Add oregano as needed for taste

Russet potatoes, also sometimes called Idaho potatoes, make the best baked potatoes. They're big and starchy, with thick dark skin that gets beautifully crispy in the oven. Baked the ultimate baked potatoes with our baked, twice baked, hassleback potato recipes and more. Salt 'em, stuff 'em and bake 'em any way you want. Russet potatoes make the best baked potatoes because of their thick skin and starchy, fluffy interior (once baked).

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