Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken-wrapped sausage. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
A delicious recipe i came up with one day, when i was looking for something good to eat. Please enjoy, i know my family did. Boneless skinless chicken thighs are given the special pork treatment.
Chicken-Wrapped Sausage is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Chicken-Wrapped Sausage is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken-wrapped sausage using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken-Wrapped Sausage:
- Make ready 2 chicken legs
- Get 4 longanisa (Filipino Sausage)
- Take 1/4 cup chopped green onion
- Make ready 1/4 cup chopped basil
- Make ready 10 stick thyme
- Prepare 1/4 cup cilantro
- Take 1/2 tbsp fennel
- Get 1/2 tsp oregano
- Make ready 1/2 tsp garlic salt
- Make ready 1 ground black pepper
- Take 1/4 tsp cayenne pepper
- Take 1 salt
- Make ready 1 sea salt
Chicken Sausage Lettuce Wraps - perfectly pan-fried chicken sausage patty wrapped with lettuce, so refreshing and YUMMY! I'm so thrilled to be working with Anolon as one of the featured food. Cooks.com - Recipes - Chicken Sausage Jambalaya. In Dutch cooker saute sausage and ham until Coat chicken and ribs with a generous amount. place in a foil wrap. .
Instructions to make Chicken-Wrapped Sausage:
- Preheat oven to 350°F
- De-bone chicken legs if needed. Season inside meat with salt and pepper. Put aside.
- In a bowl, mix together longanisa (skin removed), green onion, basil, cilantro, thyme, oregano, fennel, ground black pepper, garlic salt, and cayenne. Divide mixture in half.
- Wrap sausage mixture inside the chicken leg.
- Score outside of chicken leg then tie with twine. Season with sea salt to crisp the skin.
- Bake in oven for about 45 minutes then broil on high for about 2 minutes.
Put the foil wrapped meat in. Bacon Wrapped Sausages With Brown Sugar Recipes. Delicious sausages wrapped in chicken with mustard. Wrap the chicken sausages in a spiral, tied with chopsticks. Heat olive oil in a pan, cook until golden brown on all sides.
So that’s going to wrap it up with this special food chicken-wrapped sausage recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
