Chicken Francaise
Chicken Francaise

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken francaise. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

See how to make delicious garlic chicken in a tangy lemon sauce. This chicken francaise recipe was absolutely decadent and delicious! While I make mine with extra vegetables and the breading I make has extra flavor, chicken francaise is actually easy to make!

Chicken Francaise is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chicken Francaise is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken francaise using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Francaise:
  1. Make ready 1 lb boneless chicken cutlet
  2. Get 1 egg
  3. Take 1 tbsp lemon juice
  4. Get 1 stick of butter
  5. Get 2 tsp parsley
  6. Get 1 1/4 tsp of pepper
  7. Make ready 1 cup of chicken broth

A lot of times, Chicken Francaise can be hard to pull off, and have it taste good. A Little Chicken Francaise/Francese History for You: Though it has French/Italian names, Chicken Francaise is actually an Italian-American chicken dish that originated in Rochester, NY. Chicken Francaise is a super easy and flavorful Italian-American specialty. You may have seen it Francaise means, "in the French style".

Instructions to make Chicken Francaise:
  1. Slice chicken as cutlets or strips
  2. Beat together with fork, 1 egg and 1 tablespoon lemon juice.
  3. Dip chicken pieces in egg mixture and then in bread crumbs mixture.
  4. Cook until brown in oil
  5. Set aside in baking dish
  6. For sauce: melt together 1 stick of butter and juice of 1 1/2 lemons, 2 teaspoons parsley, teaspoon pepper and 1 cup chicken broth
  7. Simmer for 10 minutes
  8. Pour sauce over chicken in baking dish.

What this is referring to is that the chicken is breaded in what. This chicken might look & sound a little intimidating but it's not. I was recently contacted by a friend who tried one of my recipes with a complaint. Recipe courtesy of Aaron McCargo Jr. A light an tasty Chicken Francaise (aka French style chicken) in a lemon butter sauce that is so easy to make!

So that’s going to wrap this up for this exceptional food chicken francaise recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!