☆ Green Bean Casserole
☆ Green Bean Casserole

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ☆ green bean casserole. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

☆ Green Bean Casserole is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. ☆ Green Bean Casserole is something which I’ve loved my entire life. They’re fine and they look wonderful.

Green bean casserole is a casserole consisting mostly of green beans, cream of mushroom soup, and french fried onions. Transfer green bean mixture to a casserole dish and sprinkle with French fried onions and remaining cheese. This is basically our standard green bean casserole recipe with some minor modifications I've made over the years.

To begin with this particular recipe, we must prepare a few ingredients. You can have ☆ green bean casserole using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make ☆ Green Bean Casserole:
  1. Prepare 1 1/2 lb Green beans (Fresh or Frozen)
  2. Make ready 3 tbsp Butter
  3. Prepare 1/2 Yellow onion - diced
  4. Make ready 6 slice Bacon - diced
  5. Take 1 can Cream of Chicken soup
  6. Get 1/2 cup Sour cream
  7. Prepare 6 dash Fresh black pepper
  8. Get 8 oz Cheddar cheese - shredded
  9. Get 1 packages French Onions

Tender green beans smothered in a homemade creamy mushroom sauce topped with crispy golden brown onions, it's a wickedly addictive combination of flavours and. Green Bean Casserole is definitely one of my favorite dishes to also bring to get-togethers or family dinners. This includes my Lightened-Up Creamy Green Bean Casserole. It is easy to make at home and bring with you wherever you go because, it can be made ahead of time and baked just before.

Steps to make ☆ Green Bean Casserole:
  1. Preheat oven 375' Blanche your Green beans for 8 mins in boiling water then drop them in a bowl of Ice water.
  2. While that's happening add butter to saute pan - then diced onions and bacon. Cook until bacon is done.
  3. In a medium mixing bowl add cream of chicken soup, sour cream, cooked onions/bacon and pepper to taste. Then add in the green beans, mix until coated then transfer into caserole dish.
  4. Spread cheddar cheese and french onions evenly over the top. Bake for 30mins until bubbly and golden brown. Bon Appétit :)

Grandma's Easy Green Bean Casserole + Leftover Green Bean Casserole FrittataKim's Cravings. No Thanksgiving feast is complete without one. "Classic" green bean casserole means different things to different people. For some, green bean casserole consists of frozen and canned ingredients, quickly tossed together and baked as the token green vegetable for holiday tables. Green bean casserole is a classic American dish that can often be found on holiday dinner tables at Thanksgiving, Christmas, and Easter, as well as other times throughout the year. It's a beloved casserole favorite that has been diluted over the years to include cans cream of mushroom soup.

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