Anita's Stir-Fried Cabbage With Polish Sausage & Chicken
Anita's Stir-Fried Cabbage With Polish Sausage & Chicken

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, anita's stir-fried cabbage with polish sausage & chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Anita's Stir-Fried Cabbage With Polish Sausage & Chicken is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Anita's Stir-Fried Cabbage With Polish Sausage & Chicken is something that I have loved my whole life. They’re fine and they look wonderful.

This Fried Cabbage with sausage, onions and bell peppers recipe is the best! Sauté onion in butter in a Dutch oven over low heat until tender. How to Make Asian Stir-Fried Cabbage & Country Smoked Sausage.

To get started with this recipe, we must prepare a few components. You can have anita's stir-fried cabbage with polish sausage & chicken using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Anita's Stir-Fried Cabbage With Polish Sausage & Chicken:
  1. Prepare 1 Head Cabbage Shredded
  2. Make ready 1 Boneless Chicken Thigh Chopped
  3. Get 1/2 of Hillshires Sausage, Split & Chopped Half Moon
  4. Get 3 Garlics Crushed & Chopped
  5. Make ready 3 Small Bell Pepper Multi-Color Sliced Julian Style
  6. Take 1/2 Onions Chopped
  7. Prepare Coconut Oil
  8. Make ready Seasonings:
  9. Prepare Slap Ya Mama Seasonings
  10. Get 21 Seasonings
  11. Prepare Everything On A Bagel Seasonings

This delectable recipe is easy, quick. Great! the only thing I changed was I did not put my pierogies in with the cabbage mixture. I fried with some bacon and olive oil and kept seperate. I never remembered the mustard for the.

Instructions to make Anita's Stir-Fried Cabbage With Polish Sausage & Chicken:
  1. Use A Large Pan, Add Oil To Cove The Pan
  2. Turn Fire 🔥 To Medium, Add The Meats and The Chopped Veggies
  3. Add 2 Handfull Of Cabbage And Season As You Go. Saute The Meal
  4. As It Cooks Down, Repeat Step 3. Until You Finish❣️You Can Add Red Pepper Flakes
  5. Enjoy 😋Yummy Goodness😋
  6. Kisses💋💋💋

Truly satisfying Polish sausage with cabbage, simmered in a thickened red wine and lemon sauce. Beef stock may be substituted for the red wine. I'm making fried cabbage for supper tonight, which is new to me. what can go with it to complete the meal? At our house, fried cabbage goes with anything.lol. With ham or other pork I usually pop a little I fry mine with smoked sausage or keilbasa.

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