Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken satay. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Delicious chicken satay or grilled chicken skewers marinated with spices and served with peanut sauce. Easy, authentic and the best chicken satay recipe you'll find online! Keywords: Chicken satay skewers, Thai chicken satay, Thai peanut sauce.
Chicken Satay is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chicken Satay is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have chicken satay using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Satay:
- Make ready 1/2 kg boneless chicken
- Take 1 Satay sticks
- Take Chicken Marinate Sauce
- Get 5 tbsp dark soy sauce
- Prepare 3 tbsp vegetable oil
- Get 1 tbsp lime juice
- Get 1 Salt and Pepper
- Take Peanut Sauce
- Get 500 grams crushed fried peanut
- Take 5 tbsp dark soy sauce
- Take 5 clove red onions
- Make ready 3 clove garlic
- Make ready 1 1/2 cup water
- Make ready 1 salt and pepper
- Make ready Condiments
- Make ready 1 tomato
- Prepare 2 clove sliced red onion
- Prepare 3 tbsp fried red onion
- Get 1 lime
- Prepare 5 cayenne pepper
Chicken Satay from Delish.com drizzled with a little spicy peanut sauce is a match made in heaven. Satay is a popular Southeast Asian street food that usually involves a marinated meat being. Whenever you deal with raw meat, especially chicken, use a separate cutting board, and make sure no fingers are licked. Satay (/ˈsɑːteɪ/ SAH-tay, in USA also /ˈsæteɪ/ SA-tay), or sate in Indonesian and Malay spelling, is a Southeast Asian dish of seasoned, skewered and grilled meat, served with a sauce.
Steps to make Chicken Satay:
- Cut the chicken into cubes around 1-2 cm cubes. Marinate them for about 2 hours inside the fridge.
- Cook the peanut sauce in a low heat until its thickened. Then blend everything until saucy-smooth.
- Stick the chicken cubes into the sticks and grill them until they are cooked.
- Serve them with the peanut sauce and add condiments at the side.
Satay may consist of diced or sliced chicken, goat, mutton, beef, pork, fish, other meats, or tofu. These delicious Thai-style chicken satay are made of chicken marinated in a peanutty sauce, and then grilled. In the video, I would like to share with you how to prepare the Malaysian chicken satay. Satay is one of a Malaysian Chinese food cuisine that has. The Malaysian chicken satay is best to serve with the special dipping sauce.
So that is going to wrap this up for this exceptional food chicken satay recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
