SOUTHERN chicken sliders with Carolina coleslaw!
SOUTHERN chicken sliders with Carolina coleslaw!

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, southern chicken sliders with carolina coleslaw!. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

SOUTHERN chicken sliders with Carolina coleslaw! is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. SOUTHERN chicken sliders with Carolina coleslaw! is something which I have loved my entire life. They’re nice and they look wonderful.

Our Southern Chicken Sliders are always a hit at parties! Salt and pepper chicken; set aside. Add chicken, and coat with sauce.

To get started with this recipe, we have to prepare a few components. You can have southern chicken sliders with carolina coleslaw! using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make SOUTHERN chicken sliders with Carolina coleslaw!:
  1. Make ready 10 semi Freddy buns cut in half
  2. Make ready 1 lb chicken breasts/or thighs
  3. Prepare 1 packages cabbage for coleslaw mix
  4. Get 1 1/2 cup rice wine vinager
  5. Take 2 tsp sugar in the raw
  6. Take 2 pinch Seasame seeds
  7. Make ready 1 1/4 cup cornstarch/flour mixture
  8. Take salt n pepper
  9. Prepare 1 tsp season salt
  10. Prepare 2 cup buttermilk

Football season is nearly here and you're going to need an easy and impressive recipe to show off to your tailgating pals. Well, do I have one for you! My friends at Stubb's Bar-B-Q and I teamed up to bring you these AMAZING BBQ Chicken Pull-Apart Sliders with Dill Pickle Slaw. Slow Cooker Shredded BBQ Chicken Sliders with Coleslaw It's too hot to cook inside!

Steps to make SOUTHERN chicken sliders with Carolina coleslaw!:
  1. Fry up the chicken til golden and cut them into pieces that fit on the buns
  2. Mix up the slaw and top the chicken put the top on stick a tooth pick in and serve!

View more videos from Happy Hour Review. Slow-Cooker Shredded BBQ Chicken Sliders - HideoutTV. Try this lower-calorie take on sliders for a perfect party appetizer. To make coleslaw, combine mayo, vinegar, mustard, and salt and pepper to taste. Remove chicken from slow cooker and shred, then spoon onto buns; top with slaw.

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