Cabbage and Chicken with Tortillas
Cabbage and Chicken with Tortillas

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, cabbage and chicken with tortillas. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cabbage and Chicken with Tortillas is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Cabbage and Chicken with Tortillas is something that I’ve loved my whole life.

Cabbage leaves are the perfect crispy taco shell alternative. Add your favorite taco toppings–pico de gallo, sour cream, avocado and jalapeƱo–and never miss the extra carbs and Taco Tuesday goes low-carb with a tortilla made of veggies. Cabbage leaves are the perfect crispy taco shell alternative.

To get started with this recipe, we have to first prepare a few components. You can cook cabbage and chicken with tortillas using 21 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage and Chicken with Tortillas:
  1. Prepare 1 pound shredded cabbage
  2. Take 1 pound chicken thighs boneless and skinless
  3. Prepare 1 pint water
  4. Get 1-1/2 teaspoon ground cumin
  5. Prepare 1 tablespoon ground annatto powder
  6. Make ready 1 tablespoon minced garlic
  7. Take 1 tablespoon ground paprika
  8. Make ready 1/2 cup raisins
  9. Take 1/2 cup chopped celery
  10. Take 1 large red onion diced
  11. Take 1/2 cup sliced green olives with pimentos
  12. Make ready 1/2 large yellow bell pepper
  13. Prepare 1/2 large red bell pepper
  14. Make ready 1 teaspoon salt
  15. Prepare 1/2 teaspoon ground white pepper
  16. Make ready 1/3 cup tomato paste
  17. Prepare 1/3 cup finely chopped cilantro
  18. Get 1/3 cup finely diced parsley
  19. Make ready 2 tablespoons sugar
  20. Take 12 medium-sized flour tortillas
  21. Get 1-2 medium limes cut into wedges

Succulent cabbage sauteed with tender chicken and vegetables. I also cook vegetarian cabbage quite often. A couple of years ago, I decided to try it with chicken and it exceeded all my expectations. The cabbage slaw was so refreshing with the chicken and the mango.

Steps to make Cabbage and Chicken with Tortillas:
  1. In a pot add the water, spices, raisins, celery and peppers. Bring to a boil and reduce to a simmer.
  2. Slice the chicken and add
  3. Simmer 15 minutes covered shred the chicken and add the onion. Cover and simmer for 15 minutes more.
  4. Add the cabbage, cilantro, and parsley, and stir
  5. Add tomato paste and sugar, simmer stirring occasionally for 10 minutes. Taste and adjust spices.
  6. Heat tortillas and serve with lime wedges.
  7. I hope you enjoy!
  8. In the main picture I fried those tortillas till they rise and are crispy

I couldn't get my tortillas to stay so I used an elastic band to keep the tortillas on the ramekins. My husband thought it would melt, but I was willing to risk it since the tortillas were not in the oven that long. Place cabbage in a bowl with the corn kernels, sliced green onions, and crumbled queso fresca. Squeeze the juice of the three limes over the mixture. Serve the chicken pieces on a platter next to the corn, cabbage slaw, and warm tortillas.

So that’s going to wrap this up with this exceptional food cabbage and chicken with tortillas recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!