Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mike's chunky chicken fajita style soft tacos. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Perfect for camping, these chicken fajitas are made easily in a foil pouch and grilled until smoky and charred! Top with your favorite toppings and enjoy! So around here in The Chunky Chef household, we enjoy camping-style foods, but on our patio instead.
Mike's Chunky Chicken Fajita Style Soft Tacos is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Mike's Chunky Chicken Fajita Style Soft Tacos is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mike's chunky chicken fajita style soft tacos using 34 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Chunky Chicken Fajita Style Soft Tacos:
- Take ● For The Proteins
- Make ready 6 Chicken Breasts [1" cubed]
- Take ● For The Chicken Brine
- Prepare 1/3 Cup Salt
- Take 1/2 Cup Sugar
- Make ready 1 tbsp Cayenne Pepper
- Make ready 1 tbsp Fresh Ground Cumin
- Make ready 1 tbsp Granulated Garlic Powder
- Take 1 tbsp Granulated Onion Powder
- Take 1 tbsp Fresh Ground Black Pepper
- Prepare ● For The Chicken Dust [to taste - equal parts]
- Prepare 1/4 tsp Granulated Garlic Powder
- Take 1/4 tsp Granulated Onion Powder
- Take 1/4 tsp Fresh Ground Black Pepper
- Make ready 1/4 tsp Ground Cumin
- Make ready 1/4 tsp Cayenne Pepper
- Take 1/4 tsp Mexican Oregano
- Prepare ● For The Vegetables & Herbs
- Take 1 LG Viadalia Onion [julienned]
- Make ready 3 tbsp Fine Minced Garlic
- Make ready 1/4 Cup Diced Green Onions
- Take 1 LG Green Bell Pepper [de-seeded - julienned]
- Prepare 3 LG Jalapeno Peppers deseeded - julienned]
- Make ready 1 Bag Multi Colored Sweet Baby Bell Peppers [julienned]
- Take 1/2 Cup Fresh Cilantro Leaves [+ reserves]
- Get 1 tsp Red Pepper Flakes
- Make ready ● For The Sides/Options/Garnishes [as needed]
- Make ready 1 Package 6" Warm Flour Tortillas
- Take Shredded Mexican 3 Cheese
- Make ready Red Or Green Salsas
- Get Picante Sauce
- Make ready Leaves Cilantro
- Make ready Lime Wedges
- Get Sour Cream
Hy-Vee soft taco-style flour tortillas package. Flame-Grilled Chicken Fajita Taco - No Toppings. Stewed chicken in a crispy taco shell topped with shredded lettuce, shredded cheese and diced tomatoes. Transfer the mixture to a blender, add the lime juice, honey, and cilantro, and blend until smooth.
Steps to make Mike's Chunky Chicken Fajita Style Soft Tacos:
- Rinse and cube chicken breasts. Create brine mixture and brine chicken for 2 hours minimum. Add water and ice as needed to cover chicken.
- Chop, mince or julienne all herbs and vegetables.
- Sauté vegetables in a small amount of garlic olive oil for 5 minutes. Or, until slightly translucent. You'll want some crisp on your veggies.
- Garlic, chicken and chives frying in a small amount of garlic olive oil and a dash of Silver Tequila pictured. Lightly dust chicken with cayenne, garlic and onion powder, black pepper and cumin mixture.
- Sautéd vegetables to the left - chicken to the right.
- Serve hot with Sides/Options/Garnishes listed above with an ice cold Mexican beer. Enjoy!
These healthful Mexican chicken tacos are made with chicken thigh meat, making them especially moist. Serve with Pico de Gallo or Tomatillo Salsa. Say "hello" to the star of your next taco Tuesday. These quick and easy chicken tacos are a prime example of vibrant and healthful Mexican cooking. Today we are going to prepare a delicious authentic Mexican chicken fajitas, or fajitas de pollo.
So that’s going to wrap this up for this special food mike's chunky chicken fajita style soft tacos recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!