Pacha manga chicken masala
Pacha manga chicken masala

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, pacha manga chicken masala. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Pacha manga chicken masala An experiment turned out good!!! Chicken Pacha masala stew made with a simple masala paste made with green chillies and stewed in coconut milk. Perfect for Dosa, Appam and Idiyappam.

Pacha manga chicken masala is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Pacha manga chicken masala is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook pacha manga chicken masala using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pacha manga chicken masala:
  1. Take 250 grams Chicken
  2. Make ready 1 number Pacha manga
  3. Get 1 cup Onionchopped
  4. Take 1/2 cup Tomato chopped
  5. Get 4 Cloves Garlic
  6. Take 1 Ginger Piece
  7. Prepare 4 numbers Green chilli
  8. Get 1/2 cup Curd
  9. Take 2 teaspoons Garam masala
  10. Make ready 2 teaspoons Pepper powder
  11. Make ready 1 teaspoon Chilli powder
  12. Take to taste Salt
  13. Make ready 2 tablespoons Oil
  14. Get 1 number Egg

The day is not complete without serving this dish on a big banana leaf accompanied by various other dishes. The raw mango is slowly cooked in tamarind water, jaggery and flavoured with spicy and. Avial is a staple Kerala dish which has loads of vegetables in it, and Pacha Mango Avial Recipe is a beautiful twist to the traditional recipe. Avial is dish cooked vegetables with coconut green chili paste in it, and no other spices or spice powders.

Instructions to make Pacha manga chicken masala:
  1. Heat oil in a pan. Add garlic, ginger, green chilies and saute well. Add onion and saute till light brown. Add tomatoes.
  2. Add cleaned chicken pieces. Close the pan and cook for 5 minutes.
  3. Mix curd, tender mango, chilli powder, pepper powder and garam masala in a blender.
  4. Add this mixture to the pan and cook for some time.
  5. Add one egg and mix well.
  6. Cook for some more time. Add salt to taste, a little pepper powder and varan masala.

It tastes delicious and goes perfect with red rice or matta rice (Kerala rice) and sambar. You can use vegetables like carrots, elephant yam. Add cleaned chicken and toss well with the gravy. Now the water from the chicken has come out. Add the chopped tomatoes and combine well.

So that’s going to wrap this up with this special food pacha manga chicken masala recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!